Recipe Zone: Delicious & Easy Honey Mustard Chicken

Honey Mustard Chicken & Steamed Veggies

Last night I decided to experiment with honey mustard chicken. It's simple, quick and delicious.

First, you need to either cut chicken breasts into strips or use the chicken tenderloin strips (I used the frozen ones). I only made it for 2 people, so you decide how much chicken you need based on how many people you're feeding.

Then, you will need:
-Uncooked chicken strips
-1 onion, sliced/chopped
-Hint of garlic powder
-Hint of seasoned pepper
-Honey mustard dressing/sauce (will probably need close to 1/2 the bottle .... so get the low fat kind:)

Combine all ingredients, sprinkle honey mustard sauce over the chicken then add garlic powder/pepper on top, tightly cover with saran wrap and let marinate in fridge for 2-3 hours (makes it better this way, you can cook right away, if needed).

Preheat oven to 350 and cook all ingredients for 1 hour. Check the center of the chicken to confirm it's completely cooked.

Serve with steamed veggies!